At Tintenbar Distillery we like to make stuff. We like to build things and sometimes shoot at inanimate objects with home made contraptions while we ferment and roast and distill things. We like to drink things. And experiment with things that we can then ideally (but not always) drink. We are certified organic. And we like to grow as much of our own stuff as we can. To make things. Nice drinky things.
For you to (hopefully) enjoy.
We are multi-skilled and like to try new things and lots of them all at once in the hope that something might turn out just right...
Roasting and smoking the grains in our home made smoker (with thanks to Bret & Phil), affectionately known as Gefa or Little Smokey.